S. Tomé Cinnamon
Black Tea with Obô Cinnamon (from S. Tomé e Príncipe island)
Brewing Instructions
Use very hot water (90ºC) Wait 4 minutes. Remove the leaves after the indicated time.
Black Tea with Obô Cinnamon (from S. Tomé e Príncipe island)
Use very hot water (90ºC) Wait 4 minutes. Remove the leaves after the indicated time.